Digital Inspiration with Ashley

Two years ago I started a project of collecting family recipes and planning to make a book.  Well I didn’t get too far, but I have been thinking about it a lot.  So New Year, a new time to to commit to a great worthwhile project.  Here’s to Traditions:

Who here eats Black-eyed Peas for New Year’s?  I actually really like them, but know they aren’t popular with some.  Maybe I need to serve them more often, so my kids will learn to like them?…  My mom comes from the South, so a lot of my family’s eating traditions have roots in the South.  We don’t live in the South, but I want my kids to have this part of our history in their lives.  I would love to hear some of your family’s food traditions.

Products used:

Reflections from Echo Park designed by Lori

Splendid Font

Date and Time Brushes


Lenoria - January 6, 2017 - 6:10 pm

We have blackeyed peas, greens, hog jowl, and cornbread for New Years. I also have snack items because some of my family prefer other things but I still fix the traditional items because I want them to know what we always had when I grew up and I always tell the younger ones what the items stand for.

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